Related Links
G2G Protein Bar - Peanut Butter Coconut Chocolate - 2.47 OZ
18 g protein. Gluten-free. Certified gluten-free. Sweetened with honey. Grab & go. Easy on sensitive stomachs. Freshly ground nut butters. No preservatives. No artificial ingredients. No palm oil. No sugar alcohols. No chalky aftertaste. g2gbar.com.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories300 | ||
% Daily Value* | ||
Total Fat of 16g daily value 21 percentincludes Saturated Fat of 4g daily value20percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 85mg daily value4percent, | ||
Total Carbohydrate of 24g daily value 9 percentincludes Dietary Fiber of 4g daily value14percent, includes Total Sugars of 13g includes 11g of Added Sugars and daily value of 22percent | ||
Protein 18g daily value36percent, | ||
Calcium 0mg Daily Value 15% | ||
Iron 0mg Daily Value 10% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: peanuts, milk, and coconut. Manufactured in a dedicated gluten free facility that processes peanuts and tree nuts (almond, coconut).
Refrigerate for maximum freshness, good out of the fridge for 30 days.
G2G Bar Inc.
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.