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This crunchy chicken will bring everyone to the kitchen. Get a taste of bibigo Crunchy Chicken with Sweet & Spicy Sauce and experience bold flavors rooted in Korean culinary traditions. Each serving contains juicy white chicken meat with a crunchy texture. Sweet and spicy sauce is included to provide savory sweet heat with every bite. Enjoy it as a quick dish or part of an easy meal. With its satisfying taste, it's sure to become a family favorite dish in no time. Just keep it in the freezer and heat it up whenever you're craving flavorful Korean cuisine. Life tastes better when you live delicious.
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Amount per serving Calories340
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 13 Grams daily value 17 percentincludes Saturated Fat of 1 Grams daily value5percent, includes Trans Fat of 0 Grams
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| Cholesterol 30mg9%Cholesterol 30 Milligrams daily value9percent, | |||||
| Sodium 1140mg49%Sodium 1140 Milligrams daily value49percent, | |||||
Total Carbohydrate of 44 Grams daily value 16 percentincludes Dietary Fiber of 1 Grams daily value3percent, includes Total Sugars of 20 Grams includes 20 Grams of Added Sugars and daily value of 40percent
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| Protein 11g22%Protein 11 Grams daily value22percent, | |||||
| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
| Calcium 0mgCalcium 0 Milligrams Daily Value 0% | |||||
| Iron 1.6mgIron 1.6 Milligrams Daily Value 8% | |||||
| Potassium 210mgPotassium 210 Milligrams Daily Value 4% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
HEATING INSTRUCTIONS: Air Fryer: 1. Set Air Fryer to 390° F. 2. Remove frozen sauce pouch and warm in a bowl of hot water. 3. Place chicken in a single layer in air fryer basket. 4. Heat chicken for 12 minutes and let stand for 1 minute. 5. Remove chicken and place in a bowl; toss with desired amount of sauce. Conventional Oven: 1. Preheat oven to 450° F. 2. Remove frozen sauce pouch and warm in a bowl of hot water. 3. Place chicken in a single layer on a baking sheet. 4. Bake chicken for 15 minutes, flipping halfway and let stand for 1 minute. 5. Place chicken in a bowl; toss with desired amount of sauce. CAUTION: PRODUCT MAY BE HOT! REFRIGERATE OR DISCARD ANY UNUSED PORTION. KEEP FROZEN UNTIL READY TO USE.
Schwan's Company
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