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La Brea Bakery Take & Bake Bread Rolls Torta- 4-3 Oz
With a slightly sweet interior and thin, golden brown crust, our soft Torta Rolls are perfect for your traditional Mexican sandwich or BBQ favorite.
Our Take & Bake Breads makes you the baker. These breads can be ambient or put in the freezer so you can have fresh bread from the oven in minutes. Our complex flavors, open air crumb and crispy crunchy crust are developed through a long fermentation using our original natural sourdough starter, high quality ingredients and long proofing times. Makes your next dinner, lunch or party exceptional with a loaf of our premium artisan breads.
To bake, preheat conventional oven to 385 degrees F. Remove bread from packaging. Place bread directly in center of oven rack. Bake 5-7 minutes, or until crust is golden brown. Allow bread to cool before enjoying. All ovens vary; adjust baking times as necessary. Store any unbaked bread in a sealed plastic bag and freeze for later use.
- Take & Bake Breads allow you to have fresh baked bread from your oven in minutes
- Baked with Simple Ingredients - Flour, Water, Yeast and Salt
- Great for Sandwiches, Burgers and Grilled Cheese
- Pairs well with Chianti Classico, Lager, Asiago Cheese
- Non-GMO Project Verified, Kosher and Vegan
Non GMO Project Verified. Certified Kosher Parve. Vegan. Artisan Bread
| Nutrition Facts | ||
| ||
| Amount per serving Calories250 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 2.5 Grams daily value 3 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 550 Milligrams daily value24percent, | ||
| Total Carbohydrate of 49 Grams daily value 18 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 3 Grams includes 2 Grams of Added Sugars and daily value of 4percent | ||
| Protein 7 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 80 Milligrams Daily Value 6% | ||
| Iron 3.1 Milligrams Daily Value 15% | ||
| Potassium 90 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOUR CULTURE, CONTAINS 2% OR LESS OF: SUGAR, CANOLA OIL, SALT, MALTED BARLEY EXTRACT, SEMOLINA, CULTURED WHEAT STARCH, YEAST, ENZYMES. CONTAINS: WHEAT. MADE IN A FACILITY THAT ALSO PROCESSES: MILK, SOY AND TREE NUTS (PECANS AND WALNUTS).
Directions
Bake at 385 degrees for 5-7 Minutes
About the Producer
Aspire Bakeries
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.