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Porta Pizza Pepperoni Classica - 13.8 oz
Thoughtfully crafted by chefs. A classic favorite. Italian pomodoro sauce, creamy mozzarella cheese, and savory uncured pepperoni*. Inspired by Southern Italy. Porta brings a taste of Italy home with classic thin-crust pizzas crafted using time-honored techniques and premium Italian ingredients. Made with flour milled in Italy for generations, our light, airy crust delivers a chewy bite and just the right amount of crisp. Just like the pizza you'd find across Southern Italy. Artisan wheat flour. From a family-run mill nestled in the hills of Le Marche. Vine-ripened tomatoes. Italian grown, picked at peak freshness for vibrant flavor. Olive oil. 100% Italian extra-virgin olive oil. * No artificial ingredients, minimally processed. No artificial flavors or colors. eatporta.com. Facebook: eatporta. Instagram: eatporta. Learn more on eatporta.com. Questions? Visit: eatporta.com/support. Product of Canada.
| Nutrition Facts | ||
| ||
| Amount per serving Calories340 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 13 Grams daily value 17 percentincludes Saturated Fat of 6 Grams daily value30percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 30 Milligrams daily value10percent, | ||
| Sodium 990 Milligrams daily value43percent, | ||
| Total Carbohydrate of 39 Grams daily value 14 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 2 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 17 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 140 Milligrams Daily Value 10% | ||
| Iron 3.2 Milligrams Daily Value 20% | ||
| Potassium 340 Milligrams Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Enriched Wheat Flour (Wheat Flour, Wheat Starch, Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tomatoes (Peeled Tomatoes, Tomato Juice, Citric Acid), Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Sliced Uncured Pepperoni - No Nitrates or Nitrites Added Except Those Naturally Occurring in the Cultured Celery Powder and Sea Salt (Pork, Beef, Salt, Water, Spices, Sugars (Dextrose, Turbinado Sugar), Cultured Celery Powder, Lactic Acid Starter Culture, Natural Flavor, Paprika Extracts, Cherry Powder, Sea Salt, Smoke Flavor), Durum Wheat Semolina (May Contain: Soy), Sea Salt, Extra Virgin Olive Oil, Basil, Yeast.
Warning
Contains milk, wheat.
Directions
Cooking Instructions: Preheat oven to 400 degrees F. Once preheated, take pizza out of the freezer, remove all packaging, and place directly on the middle oven rack. Bake for 9-11 minutes. Be sure to check on your pizza-not all ovens are the same! Once pizza is cooked and cheese is melted, remove from the oven and serve. Chef's Tip: Finish with a drizzle of olive oil. Buon appetito! Caution: Pizza from the oven is hot. Please let stand for two Minutes before enjoying. Pizza must be cooked to an internal Temperature of 165 degrees F for food safety and quality. Do not let Thaw. Do not eat pizza without cooking. Keep frozen and cook thoroughly.
About the Producer
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