Welcome back!
You're currently shopping with your default address:
Related Links
Delallo Olives Calamata Slices - 5.64 OZ
Since 1950. Prized Greek olives with a distinct purple hue and almond shape, DeLallo Calamata olives boast a complex tart and smoky flavor with a semi-firm texture and meaty bite. www.delallo.com. Follow us @delallofoods. Product of Greece.
| Nutrition Facts | ||
| ||
| Amount per serving Calories40 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat 4.5 Grams daily value6percent, | ||
| Sodium 200 Milligrams daily value9percent, | ||
| Total Carbohydrate 0 Grams daily value0percent, | ||
| Protein 0 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Calamata Olive Slices, Water, Sea Salt, Acetic Acid (Acidity Regulator).
Warning
May contain pits or pit fragments.
Directions
These famous Greek olives are sliced and ready to add a pop of briny, tangy goodness to pizzas, salads, hot and cold pasta dishes, baked chicken and more. Refrigerate after opening.
About the Producer
George DeLallo Co., Inc.
Loading...
Featured Items
Loading...
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.