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12 g protein per serving. Certified gluten free. gfco.org. Certified gluten free by GFCO. Simple. Honest. Better. Great in the air fryer. threebridges.com. Scan for more cooking information. Facebook. Instagram. Made in the USA.
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Amount per serving Calories220
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 13 Grams daily value 16 percentincludes Saturated Fat of 7 Grams daily value35percent, includes Trans Fat of 0 Grams
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| Cholesterol 90mg29%Cholesterol 90 Milligrams daily value29percent, | |||||
| Sodium 440mg19%Sodium 440 Milligrams daily value19percent, | |||||
Total Carbohydrate of 16 Grams daily value 6 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 2 Grams includes 0 Grams of Added Sugars and daily value of 0percent
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| Protein 12g25%Protein 12 Grams daily value25percent, | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: egg, milk.
Cook thoroughly. Cooking Instructions: Air Fryer (Recommended): 1. Spray air fry tray with oil. Preheat to 375 degrees F. 2. Place bakes on air fry tray, bake for 7 minutes. 3. Let bakes rest for 2 minutes before removing from tray, then serve & enjoy! Toaster Oven: 1. Spray cooking tray. Preheat oven to 400 degrees F. 2. Place bakes on cooking tray, bake for 8 minutes. 3. Let bakes rest for 2 minutes before removing from tray, then serve & enjoy! Note: Do not cook more than 4 pieces at a time. *Caution: Bakes will be hot! Cooking times may vary, fully cook until internal temperature reaches 165 degrees F. Perishable. Keep refrigerated. Do not freeze. Best if used by date printed. Enjoy by date on package.
Valley Fine Foods LLC
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