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Velveeta Buffalo Style Shells & Cheese With Shell Pasta, Cheese Sauce And Seasoning, 11 Oz Box - 11 OZ
Shell pasta with cheese sauce & seasoning. Buffalo style flavored with other natural flavors. Per 1 Cup Serving: 350 calories; 2.5 g sat fat (13% DV); 870 mg sodium (38% DV); 5 g total sugars. This product is sold by weight, not volume. Some settling of contents may have occurred during handling. kraftheinz.com. how2recycle.info. SmartLabel: Scan for more food information. Call 1-800-847-1997 for more food information. Visit us at: Kraftheinz.com 1-800-847-1997 please have package available.
| Nutrition Facts | ||
| ||
| Amount per serving Calories350 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 11 Grams daily value 14 percentincludes Saturated Fat of 2.5 Grams daily value13percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 15 Milligrams daily value5percent, | ||
| Sodium 870 Milligrams daily value38percent, | ||
| Total Carbohydrate of 50 Grams daily value 18 percentincludes Dietary Fiber of 2 Grams daily value6percent, includes Total Sugars of 5 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 13 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 180 Milligrams Daily Value 15% | ||
| Iron 2.9 Milligrams Daily Value 15% | ||
| Potassium 230 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, milk.
Directions: 1. Boil 1 1/2 qt. (6 cups) water in saucepan. Stir in Shell Pasta. Cook 8 to 10 min. or until tender, stirring occasionally. 2. Drain pasta. Do not rinse. Return to pan. 3. Add cheese sauce and seasoning. Makes about 3 servins. Note: Do not overcook pasta.
Kraft Heinz Foods Company
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