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Digiorno Rising Crust Sausage And Pepperoni Pizza - 27.3 Oz
There’s nothing like a crispy on the outside but soft and tender on the inside sausage and pepperoni pizza. Sausage made with pork & chicken. Pepperoni made with pork, chicken & beef. You can bring that pizzeria taste home with this DiGiorno® Sausage and Pepperoni Rising Crust Frozen Pizza. Thanks to this DiGiorno® pizza you don’t have to choose between a pepperoni pizza or sausage pizza, have both! With 100% real mozzarella cheese and tasty sauce, this DiGiorno® frozen pizza is a quick and satisfying way to grab a slice from the convenience of home. Keep this frozen rising crust pizza in your freezer and in just twenty-eight minutes you’ll get golden crust and melty cheese perfection, anytime.
- SAUSAGE AND PEPPERONI PIZZA DONE OUR WAY: DiGiorno® Sausage and Pepperoni Rising Crust Frozen Pizza is topped with the perfect savory combination of pepperoni and seasoned sausage
- RISING STYLE CRUST: Get that delicious, crispy on the outside but soft and tender on the inside crust you love from delivery right at home with this easy-to-make DiGiorno® pizza
- READY IN JUST 28 MINUTES: Toss this DiGiorno® frozen pizza onto the center oven rack, bake for twenty-eight minutes at 400°F and let stand 5 minutes before serving. Then enjoy this full-sized pizza with big flavors
- A SATISFYING LUNCH, DINNER OR SNACK: Includes one 27.3oz DiGiorno® pizza with tomato sauce, 100% real mozzarella cheese, pepperoni and sausage
- IT’S NOT DELIVERY: Enjoy all the delicious flavors of your favorite sausage and pepperoni pizza from delivery in one, rising crust DiGiorno® frozen pizza. It’s not delivery, it’s DiGiorno®
| Nutrition Facts | ||
| ||
| Amount per serving Calories310 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 13 Grams daily value 17 percentincludes Saturated Fat of 6 Grams daily value30percent, includes Trans Fat of 0 Grams daily value0percent, | ||
| Cholesterol 30 Milligrams daily value10percent, | ||
| Sodium 790 Milligrams daily value34percent, | ||
| Total Carbohydrate of 34 Grams daily value 12 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 5 Grams daily value0percent, includes 3 Grams of Added Sugars and daily value of 6percent | ||
| Protein 14 Grams daily value28percent, | ||
| Calcium 190 Milligrams Daily Value 15% | ||
| Iron 2 Milligrams Daily Value 14% | ||
| Potassium 150 Milligrams Daily Value 3% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), COOKED SEASONED PIZZA TOPPING MADE WITH PORK AND CHICKEN, BHA, BHT AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR (PORK, MECHANICALLY SEPARATED CHICKEN, WATER, TEXTURED SOY PROTEIN CONCENTRATE, SPICES, SALT, SUGAR, SODIUM PHOSPHATES, PAPRIKA, NATURAL PORK FLAVOR [MODIFIED CORNSTARCH, PORK FAT, NATURAL FLAVORS, PORK STOCK, GELATIN, AUTOLYZED YEAST EXTRACT, SODIUM PHOSPHATES, THIAMINE HYDROCHLORIDE, SUNFLOWER OIL, PROPYL GALLATE], SPICE EXTRACTIVES, BHA, BHT, CITRIC ACID), TOMATO PASTE, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), WHEAT GLUTEN, SUGAR, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), DEGERMINATED WHITE CORN MEAL, YEAST, SALT, DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
Directions
1. PreheatPreheat & bake at 400F. Keep pizza frozen while preheating.2. PrepRemove pizza from freshness wrap.3. PlacePlace pizza directly on center oven rack.4. BakeBake 28 minutes.Baking Tip:Pizza is done when edges are brown; cheese is melted and turned slightly brown. DiGiorno pizza bakes up fresh & hot, so please use care when handling.5. Enjoy!Let stand 5 minutes before enjoying.Pizza must be cooked thoroughly to 165F for food safety & qualityDO NOT ALLOW PIZZA TO THAW.DO NOT EAT PIZZA WITHOUT COOKING.Ovens may vary so adjust baking time & temperature as needed.
About the Producer
Nestle USA
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