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Pavillions Traditional Glazed Donut Holes - 24 Count
Classic and timeless, these traditional glazed donut holes offer a light, airy texture and a sweet, glossy finish that makes them irresistible any time of day.
| Nutrition Facts | ||
| ||
| Amount per serving Calories45 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 2 G daily value 3 percentincludes Saturated Fat of 0 G daily value0percent, includes Trans Fat of 0 G | ||
| Cholesterol 4 MG daily value1percent, | ||
| Sodium 50 MG daily value2percent, | ||
| Total Carbohydrate of 6 G daily value 2 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 2 G daily value4percent, | ||
| Protein 0 G daily value0percent, | ||
| Calcium 4 MG Daily Value 2% | ||
| Iron 10 MG Daily Value 56% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Enriched Flour (wheat Flour,Malted Barley Flour,Niacin,Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Sugar,Soybean Oil,Cornstarch,Water,Maltodextrin,Contains 2% Or Less: Acetylated Mono- & Diglycerides,Agar,Annatto And Turmeric (color),Baking Soda,Buttermilk,Canola Oil,Cellulose Gum,Citric Acid,Dextrose,Eggs,Enzymes,Guar Gum,Konjac Flour,Mono- & Diglycerides,Natural & Artificial Flavor,Nonfat Milk,Palm Oil,Potassium Sorbate (preservative),Salt,Sodium Acid Pyrophosphate,Sodium Aluminum Phosphate,Soy Flour,Soy Lecithin,Toasted Wheat Germ,Wheat Starch,Whey##tdmk## **contains:egg,Milk,Soy And Wheat.**may Contain Peanuts,Sesame And Treenuts. #contains Bioengineered Food Ingredients#
Warning
Contains Milk, May contain Sesame, Contains Soy, May Contain Peanut, Contains Eggs, Contains Wheat, Contains Bio Engineering Ingredients, May Contain Tree Nuts
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.