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Taste Republic Pasta Linguini Gluten Free - 9 OZ
Fresh pasta. Certified gluten free. GFCO.ORG. Gluten Free. Glucono delta-lactone is an acidifier also found in wine and honey. It is 100% dairy free. Everyone deserves to eat good pasta. Cooks in 3 minutes! tasterebulicglutenfree.com. Facebook. Twitter. Instagram. (at)taste_republic. Let us know what you think! Let us know what you think! joinus(at)tasterepublicglutenfree.com. Certified B Corporation. Product of USA.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories230 | ||
% Daily Value* | ||
Total Fat of 2.5g daily value 3 percentincludes Saturated Fat of 0.5g daily value3percent, includes Trans Fat of 0g | ||
Cholesterol 60mg daily value20percent, | ||
Sodium 620mg daily value27percent, | ||
Total Carbohydrate of 45g daily value 16 percentincludes Dietary Fiber of 3g daily value11percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 6g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 27mg Daily Value 2% | ||
Iron 1mg Daily Value 6% | ||
Potassium 141mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: egg.
Cooking Instructions: Boil water (3 quarts of water per 9 oz package). Loose pasta with hands. Place in boiling water & stir. Cook for 2-3 minutes. Strain, toss with sauce, & serve. IF pasta is frozen, place directly into the water and stir to loosen. Serving Suggestions: Savor the taste of pasta with light toppings like sauteed veggies, olive oil, basil, fresh parmesan or marinara. Keep refrigerated.
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