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Our 4ct Croissant will fill any kitchen with the smell of freshly baked goodness. Serve them for breakfast, lunch, dinner, or as a snack. They make a great accompaniment to jams, spreads, and other accompaniments. Try 4ct Croissant today for a delicious treat!
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Amount per serving Calories230
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 15 G daily value 19 percentincludes Saturated Fat of 8 G daily value40percent, includes Trans Fat of 0 G
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| Cholesterol 35MG12%Cholesterol 35 MG daily value12percent, | |||||
| Sodium 270MG12%Sodium 270 MG daily value12percent, | |||||
Total Carbohydrate of 25 G daily value 9 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 4 G daily value8percent, includes 0 G of Added Sugars and daily value of 0percent
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| Protein 4G8%Protein 4 G daily value8percent, | |||||
| Vitamin D 9.4MCGVitamin D 9.4 MCG Daily Value 45% | |||||
| Calcium 20MGCalcium 20 MG Daily Value 12% | |||||
| Iron 0MGIron 0 MG Daily Value 0% | |||||
| Potassium 60MGPotassium 60 MG Daily Value 0% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains Wheat, Contains Milk, May contain Soy, Contains Eggs
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Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.