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Canyon Bakehouse Gluten Free 100% Whole Grain Hamburger Buns Fresh 4 Count - 12 Oz
Gluten Free • No High Fructose Corn Syrup • Vegetarian • Dairy Free Learn more about dietary restrictions
Canyon Bakehouse® Gluten Free Burger Buns are always in season, so load them up with your favorite meats and toppings for a one-of-a-kind gluten free sandwich. These 100% whole grain hamburger buns are certified gluten free without compromising taste or texture. Plus, they're free from allergens like dairy, nuts and soy so your whole family can enjoy the taste of fresh bakery buns without hesitation. Find Canyon Bakehouse hamburger buns in the fresh bread aisle and eat within five days of opening the inner bag. These hearty hamburger rolls can hold all your favorite toppings without falling apart, so get ready for more burgers, BBQ and chicken sandwiches. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bread loafs, bagels, English muffins and more.
For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy — so everyone can Love Bread Again®.
Gluten free. Certified gluten free. gfco.org. Dairy, soy & nut free. Whole Grains: 19 g or more per serving. WholeGrainCouncil.org. 100% whole grain. Soft & delicious. Since 2009, we've raised the bar on gluten-free baking, making delicious offerings the whole family will enjoy so everyone can. Love Bread Again: Buns are always in season! Load 'em up with your favorite toppings - these buns won't fall apart! Our stay-fresh packaging keeps your bread fresh long after it's been made in our bakery. www.canyonglutenfree.com. Show others how you (hashtag)lovebreadagain! Facebook. Twitter. Instagram. Questions or comments? canyonglutenfree.com/contact. This package is recyclable.
| Nutrition Facts | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 3 Grams daily value 4 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 1 Grams includes Monounsaturated Fat of 2 Grams | ||
| Cholesterol 5 Milligrams daily value2percent, | ||
| Sodium 400 Milligrams daily value17percent, | ||
| Total Carbohydrate of 41 Grams daily value 15 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 5 Grams includes 5 Grams of Added Sugars and daily value of 10percent | ||
| Protein 4 Grams | ||
| Vitamin D 1.1 Micrograms Daily Value 6% | ||
| Calcium 20 Milligrams Daily Value 0% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 150 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Water, Brown Rice Flour, Tapioca Flour, Potato Starch, Cane Sugar, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Contains 2% or Less of Each of the Following: Egg Whites, Xanthan Gum, Yeast, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Monocalcium Phosphate), Eggs, Enzymes.
Warning
Contains: eggs.
Directions
Once the inner bag is opened, enjoy within 5 days.
About the Producer
Canyon Bakehouse, LLC
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.