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Panera Bread Gluten Free Baked Potato Soup - 32 Oz
- One 32 oz cup of Panera Baked Potato Soup
- Store Panera soup in the refrigerator or freezer until you are ready to prepare
- Combines homestyle cuts of potatoes simmered with select seasonings and smoked uncured bacon in a rich cream sauce
- Gluten free soup cup is made with no artificial preservatives, sweeteners, flavors or colors from artificial sources
- Heat this Panera soup in the microwave on high for five to six minutes, or cook on the stove top to 165 degrees F
Panera Bread Baked Potato Soup, 32 OZ Soup Cup (Gluten Free)
Nutrition Facts | ||
| ||
Amount per serving Calories210 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 11 Grams daily value 14 percentincludes Saturated Fat of 7 Grams daily value35percent, includes Trans Fat of 0 Grams | ||
Cholesterol 35 Milligrams daily value12percent, | ||
Sodium 490 Milligrams daily value21percent, | ||
Total Carbohydrate of 23 Grams daily value 8 percentincludes Dietary Fiber of 3 Grams daily value11percent, includes Total Sugars of 3 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
Protein 6 Grams | ||
Vitamin D 0 Micrograms Daily Value 0% | ||
Calcium 70 Milligrams Daily Value 6% | ||
Iron 0.5 Milligrams Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk.
Heating Instructions: Stove Top: Remove lid & film. Pour soup into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 5-6 minutes (times may vary) until hot (165 degrees F), stir halfway through. Let stand 1 minute in microwave. Carefully remove by the plate. Caution! Soup & container will be very hot. Keep refrigerated.
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