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2s Company Crisp Cashew & Rosemary - 5.3 Oz
Delicious seeded crisps - Perfect for entertaining. 2's Company Specialty Crisps are crafted in small batches by our bakers to enhance flavor and deliver a consistent crisp texture. Our cashew & rosemary infusion not only makes for an appetizing and convenient snack, but they wonderfully complement an army of cheeses, dips and other condiments. Please recycle. Made in Australia.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories90 | ||
| % Daily Value* | ||
| Total Fat of 3g daily value 4 percentincludes Saturated Fat of 1g daily value5percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 150mg daily value7percent, | ||
| Total Carbohydrate of 13g daily value 5 percentincludes Dietary Fiber of 1g daily value3percent, includes Total Sugars of 4g includes 4g of Added Sugars and daily value of 8percent | ||
| Protein 2g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 13mg Daily Value 1% | ||
| Iron 1mg Daily Value 4% | ||
| Potassium 60mg Daily Value 1% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, milk, tree nuts.
Store in a cool dry place. Once opened store in an airtight container. See end of pack for best before details.
GOURMET FOODS INTERNATIONAL
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.