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Bakery Cupcake Pumpkin 3 Count - Each
These pumpkin cupcakes are moist and spiced with autumn flavors, topped with creamy frosting. A seasonal treat perfect for sharing or indulging solo.
| Nutrition Facts | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 8 G daily value 10 percentincludes Saturated Fat of 2 G daily value10percent, includes Trans Fat of 0 G | ||
| Cholesterol 10 MG daily value3percent, | ||
| Sodium 80 MG daily value3percent, | ||
| Total Carbohydrate of 20 G daily value 7 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 15 G daily value30percent, | ||
| Protein 0 G daily value0percent, | ||
| Calcium 10 MG Daily Value 8% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Sugar,Enriched Bleached Wheat Flour (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Soybean Oil,Palm Oil,Water,Pumpkin,Eggs,Nonfat Milk,Contains 2% Or Less: Yellow 6,Beta-carotene (color),Corn Syrup,Cream Cheese (milk,Cream,Cheese Cultures,Salt,Locust Bean Gum,Xanthan Gum),Datem,Soy Flour,Guar Gum,Lactic Acid,Lactylic Esters Of Fatty Acids,Sodium Acid Pyrophosphate,Baking Soda,Monocalcium Phosphate,Maltodextrin,Salt,Mono- & Diglycerides,Soy Lecithin,Vitamin A Palmitate,Modified Food Starch,Natural & Artificial Flavor,Phosphoric Acid,Potassium Sorbate (preservative),Sodium Benzoate (preservative),Propylene Glycol Mono- & Diesters Of Fats And Fatty Acids,Polysorbate 60,Sodium Caseinate,Sodium Stearoyl Lactylate,Spices##tdmk## **contains:egg,Milk,Soy And Wheat.** #contains Bioengineered Food Ingredients#
Warning
Contains Bio Engineering Ingredients, Contains Soy, Contains Wheat, Contains Eggs, Contains Milk
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