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Alessi Organic Pasta Italian Rigatoni - 16 Oz
Premium Italian pasta made with bronze dies. USDA Organic. Certified Organic by Bioagricert srl. e-mail: info(at)bioagricert.org. Alessi Pasta is made with wheat grown in the heartland of Italy where the fields are nurtured and highly valued. The perfect conditions of the land and the cool climate render sublime pasta-making grains. Combining these grains with only spring water and using centuries old bronze dies result in the highest quality of pasta in Italy. Alessi Rigatoni is a perfect pasta for thicker, meatier sauces or baked pasta casseroles. The texture of the bronze dies allows for the sauce to better adhere to the pasta. www.alessifoods.com. Imported from Italy. Product of Italy.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories200 | ||
% Daily Value* | ||
Total Fat of 1g daily value 1 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 0mg daily value0percent, | ||
Total Carbohydrate of 41g daily value 15 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 7g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 12mg Daily Value 0% | ||
Iron 0.7mg Daily Value 4% | ||
Potassium 123mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Allergy Warning: Contains wheat.
Cooking Instructions: For entire package: Bring 6 quarts of salted water to a boil. Add contents of package and cook al dente approximately 10-12 minutes. Drain Immediately and plate on platter, seasoning to taste.
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