Related Links
Bakery Cake Slice Red Velvet With Cream Cheese Icing - Each (460 Cal)
Cake Slice Red Velvet With Cream Cheese Icing is a delicious way to satisfy your sweet tooth. It is made with a red velvet cake that is topped with a creamy and tangy cream cheese frosting.
| Nutrition Facts | ||
| ||
| Amount per serving Calories820 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 40 G daily value 51 percentincludes Saturated Fat of 15 G daily value75percent, includes Trans Fat of 0 G | ||
| Cholesterol 45 MG daily value15percent, | ||
| Sodium 660 MG daily value29percent, | ||
| Total Carbohydrate of 110 G daily value 40 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 90 G daily value180percent, | ||
| Protein 6 G daily value12percent, | ||
| Calcium 45 MG Daily Value 41% | ||
| Iron 2 MG Daily Value 11% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May Contain Tree Nuts, Contains Sulfites, Contains Wheat, Contains Bio Engineering Ingredients, Contains Milk, Contains Soy, Contains Eggs, May contain Sesame
01
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.