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Pavillions Cannoli - Each
Classic and irresistible, the Pavillions cannoli boasts a crisp shell filled with sweet ricotta cream. Dusted with powdered sugar, it's a timeless Italian dessert with a satisfying crunch.
| Nutrition Facts | ||
| ||
| Amount per serving Calories140 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 6 G daily value 8 percentincludes Saturated Fat of 4 G daily value20percent, includes Trans Fat of 0 G | ||
| Cholesterol 15 MG daily value5percent, | ||
| Sodium 20 MG daily value1percent, | ||
| Total Carbohydrate of 20 G daily value 7 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 15 G daily value30percent, | ||
| Protein 4 G daily value8percent, | ||
| Calcium 45 MG Daily Value 7% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Ricotta Cheese (milk [whole And Skim],Cream,Vinegar And Salt),Powdered Sugar,Semisweet Chocolate(sugar,Chocolate Liquor,Cocoa Butter,Soy Lecithin [emulsifier],Vanillin [artificial Flavor]),Modified Starch,Unbleached And Unbromated Flour (wheat Flour,Malted Barley Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Semisweet Chocolate (sugar,Unsweetened Chocolate,Cocoa Butter,Dextrose),Palm Oil,Sugar,Sunflower Lecithin,Contains 2% Or Less: Vanilla,Cocoa With Alkali,Eggs,Salt,Vinegar,Water##tdmk## **contains:egg,Milk,Soy And Wheat.**may Contain Peanuts And Treenuts. Perishable-keep Refrigerated
Warning
Contains Eggs, Contains Wheat, Contains Soy, Contains Bio Engineering Ingredients, May Contain Peanut, May Contain Tree Nuts, Contains Milk
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.