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Signature SELECT Garlic Toast Five-Cheese 8 Count - 13 Oz - Image 1
Signature SELECT Garlic Toast Five-Cheese 8 Count - 13 Oz - Image 2
Signature SELECT Garlic Toast Five-Cheese 8 Count - 13 Oz - Image 3
Signature SELECT Garlic Toast Five-Cheese 8 Count - 13 Oz - Image 4
Signature SELECT Garlic Toast Five-Cheese 8 Count - 13 Oz - Image 5
Signature SELECT Garlic Toast Five-Cheese 8 Count - 13 Oz
Signature SELECT Garlic Toast Five-Cheese 8 Count - 13 Oz
Signature SELECT Garlic Toast Five-Cheese 8 Count - 13 Oz - Image 1
Signature SELECT Garlic Toast Five-Cheese 8 Count - 13 Oz - Image 2
Signature SELECT Garlic Toast Five-Cheese 8 Count - 13 Oz - Image 3
Signature SELECT Garlic Toast Five-Cheese 8 Count - 13 Oz - Image 4
Signature SELECT Garlic Toast Five-Cheese 8 Count - 13 Oz - Image 5
Signature SELECT Garlic Toast Five-Cheese 8 Count - 13 Oz
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No Added SugarsNo Artificial PreservativesArtificial Sweetener FreePescatarian   Learn more about dietary restrictions
Signature Select offers over 7,500 high-quality, convenient products at a reasonable price.

Made with low-moisture part-skim mozzarella, provolone with natural smoke flavor, asiago, romano, and parmesan cheese. Bakes in about 5-7 minutes. Put your signature on it. From weekday dinners and clean-up time to birthday celebrations and everything in between-we're here to help you make the most of every moment with trusted, high quality, and delightfully affordable products. Put your signature on every day, meal, and moment with Signature Select. Love it or it's on us(a). (a) 1-888-723-3929. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929.

Bread: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of: Soybean Oil, Yeast, Sugar, Salt, Ascorbic Acid Added as a Dough Conditioner, Microbial Enzymes. Spread: Vegetable Oil Blend (Soybean, Palm), Water, Crushed Garlic, Contains 2% or Less of: Onion Powder, Salt, Natural Flavors, Buttermilk, Whey, Monoglycerides, Sunflower Lecithin, Natural Garlic Flavor, Lactic Acid, Beta-Carotene (Color). Cheese Topping: Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Salt, Cheese Cultures, Microbial Enzymes), Provolone Cheese with Smoke Flavor (Pasteurized Milk, Salt, Cheese Cultures, Microbial Enzymes, Natural Smoke Flavor), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Powdered Cellulose (to Prevent Caking), Spice.

Warning

Contains: wheat, milk.

Directions

Cook thoroughly. Cooking Instructions: For food safety, follow these cooking instructions. Cook throughly to an internal temperature of 165 degrees F as measured by a food thermometer. Heating appliances vary in power; adjust cooking times as necessary. These instructions are guidelines only. Keep frozen until ready to use. Bake time may vary depending on oven. If needed, thaw slices enough to easily separate. Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Remove slices from packaging and lay flat on baking pan, cheese side up. 3. Place baking pan on middle shelf of oven. 4. Bake 5-7 minutes or until cheese is melted. Caution: Product will be hot. Perishable, keep frozen.

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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.