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Bell Wine Cellars is committed to hand-crafting limited edition bottlings of extraordinary wines that best reflect the terroir of their vineyards and the care and passion of their growers. Our Napa Valley Cabernet Sauvignon is a blend created from select vineyards, appellations and clones within the renowned Napa valley. Crafted in a rich, concentrated European style, this wine will pair well with flavorful, full-bodied meals and will develop a harmonious smoothness with age. Harvest Date: September 20-October 21, 2009. Cabernet Sauvignon (82%), Petit Verdot (8%), Merlot (5%), Malbec (3%), Cabernet Franc (2%). Sugar at Harvest: 25.6 brix. Acid at Harvest: 0.54 gm/100ml. pH at Harvest: 3.66. Barrels: 24 months, 80% French, 20% American oak, 60% new. Bottling Date: July 26, 2011. Bottle number 810 of 1,249. Alcohol 13.8% by volume. Produced and bottled by Bell Wine Cellars, Yountville, California.
Contains sulfites. Government Warning: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems.
BELL WINE CELLARS
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.